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Tex Mex Turkey Chili

Ingredients


1 - 1 cup chopped onion

2 - 2 cloves garlic, minced

3 - 1 Tbsp vegetable oil

4 - 1 Tbsp chili powder

5 - 1 tsp cumin seeds

6 - 1 tsp sugar

7 - 1 (8-oz) can tomato sauce

8 - 1 (10 oz) can tomatoes and green chiles, undrained

9 - 1 (15 oz) can red kidney beans drained

10 - 2 cups shredded cooked turkey breast

11 - 3/4 cup water


Instructions


1 - Combine onion, garlic, and oil in a 2 quart glass measure.


2 - Cover and microwave at high 3 minutes or until onion is tender, stirring every minute.


3 - Add chili powder and next four ingredients; stirring well.


4 - Microwave, uncovered, at high 6 to 9 minutes or until slightly thickened, stirring mixture every 3 minutes.


5 - Add remaining ingredients; stir well.


6 - Microwave, uncovered, at high 6 minutes or until thoroughly heated.