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3 cups fresh blackberries |
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6 cups water, divided |
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2/3 cup fresh lime juice (approximately 4-5 limes) |
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1 cup sugar |
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Fresh blackberries |
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8 lime slices |
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Add blackberries and 1 cup of water to a blender then process until smooth. |
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Using a spoon, press the blackberry puree through a sieve into a large pitcher. Discard seeds. |
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Add lime juice, sugar, and remaining 5 cups of water to pitcher; stir until sugar has dissolved. |
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Place a couple of blackberries into each of 8 glasses; pour about 1 cup limeade over each serving then garnish glass with a lime slice. |
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