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1 head green cabbage |
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2 carrots |
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1 can crushed pineapple (whole can, including juice) |
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¾ cup mayonnaise |
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¼ cup sugar |
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Grate cabbage & carrots. (or run through food processor) |
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Add pineapple, mayonnaise and sugar. |
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(mayo quantity may need to vary depending on size of cabbage). |
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Mix together. Chill for one hour. |
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