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3 to 31/2 lb. Gooseberries C.A.B. Boneless Chuck Roast-cut into ½ to 3/4 inch cubes or 2-3 lbs. Gooseberries Beef Stew Meat |
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1-2 Tbsp. cooking oil |
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1 large onion, chopped |
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2 tsp salt or to taste |
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1/4 tsp pepper or to taste |
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2 bay leaves |
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2 cups water |
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4 cups beef broth |
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1 bottle Oktoberfest Beer or Beer of your choice |
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2 cups carrots diced |
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1 cup celery diced |
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2 garlic cloves, minced or 1 tsp. garlic powder |
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1 1/2 cups uncooked narrow noodles |
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In a large skillet over medium heat add oil and brown meat. |
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In a slow cooker add broth beer & water and remaining ingredients except noodles. Cover and cook on high for approx. 3-4 hours or medium approx. 6-7 hours. |
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Cook noodles according to direction on package and add to slow cooker or to individual bowls when serving |
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| In no event shall Gooseberries Fresh Food Market, its affiliates and its third party providers be liable to you or any third parties for any illness or damages of any kind, direct or indirect, arising out of, or in any way connected with, your use of the information or recipes provided on, or accessed through, this website. Service provider, its affiliates and its third party providers disclaim any liability, loss or obligation in connection with the content provided on this website. This website, and the recipes and information on this website, are provided strictly "as is" and without warranty of any kind, and should not be construed in any way as medical advice or instruction. Consult the appropriate health professionals before using any of the recipes or information on this website. |
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