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Peach Recipes |
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Georgia Peach Bread (Makes 2 loaves)
• 1 ½ cups granulated sugar • ½ cup shortening • 2 eggs • 2 ¼ cups pureed peaches • 2 cups all-purpose flour • 1 ½ tsp ground cinnamon • 1 tsp baking soda • 1 tsp baking powder • ¼ tsp salt • 1 ½ t ... | |
Peach and Cucumber Salsa (Makes 3 cups)
• 2 cups diced peeled pitted peaches (about 1 1/2 pounds) • 1 cup diced unpeeled English ho ...
It's hard to believe that this sweet, crunchy, and smoky salsa has only six calories per serving.
Per tablespoon: calories, 6; total fat, 0;saturated fat, 0; cholesterol, 0 | |
Peach Butter
• 6 cups unsweetened peaches • 3 cups white sugar • 1 ½ cups apricot nectar • 2 tbsp orange or lemon juice • 1 tsp vanilla ... | |
Peach Salsa (Makes 3 ½ cups)
• 2 cups peeled and chopped peaches • ¾ cup chopped red bell pepper • 1-2 tbsp seeded, finely minced jalapeno pepper • ¼ cup seeded, chopped cucumber • ¼ cup sliced green onion • 1 tbsp finely chopped cilantro • 2 tbsp honey • ... | |
Pecan Peach Muffins (Makes 12 servings)
• 1 ½ cups all-purpose flour • ½ cup sugar • 2 tsp baking powder • 1 tsp ground cinnamon • ¼ tsp salt • ½ cup butter, melted • ¼ cup milk • 1 egg • 2 medium peaches, peeled & diced ... | |
Pickled Peaches (Makes 6 jars)
• ½ tsp Fruit Fresh • 2 quarts cold water • 8 pounds fresh peaches, peeled • 6 ¾ cups sugar • 1 quart vinegar • 2 tbsp whole cloves, crushed • 1 tbsp coarsely chopped gingerroot • 4 2-inch cinnamon sticks ... | |
Peach Parmesan Chicken (Makes 4 servings)
• 4 halves boneless, skinless chicken breasts • 2 tbsp Dijon mustard • ¼ pound prosciutto, thinly sliced • 2 tbsp flour • ½ tsp tarragon • 1 egg, lightly beaten • ½ cup finely ground bread crumbs • 1/3 cup grated parmesan chee ... | |
Peachy Mustard Baby Back Ribs (Makes 4 servings)
• 1/3 cup honey Dijon mustard • 3 tbsp peach preserves • 3 tbsp peanut oil • 3 tbsp lemon juice • ½ tsp garlic, minced • Salt and pepper to taste • 2 baby back rib rack, about 2 pounds each ... | |
Peachy Pork (Makes 10-12 servings)
• 10 to 12 fresh peaches, unpeeled • ¼ cup lemon juice • ¼ cup soy sauce, reduced sodium • 1/3 cup honey • 1 clove garlic, finely minced • 1/8 tsp ginger • 1/8 tsp pepper • 4 to 6 pound pork loin roast ... | |
Baked Stuffed Peaches (Makes 4 servings)
• 4 firm, but ripe, peaches • 8 vanilla wafer cookies, crushed • 1 egg, lightly beaten • 1/4 cup chopped walnuts • 2 tbsp light brown sugar • 1/2 tsp vanilla extract ... | |
Fresh Peach-Blueberry Shortcake (Makes 12 servings)
• Shortcake Biscuits • 3 cups all-purpose flour • ½ cup light brown sugar, packed • 4 tsp baking powder • ¾ tsp baking soda • 1 ½ tsp ground cardamom • ½ tsp salt • ¾ cup cold butter, cut up • 3 eggs, beaten ... | |
Grilled Peaches
• Peaches, 1 for each person • ½ cup sherry vinegar or balsamic vinegar • ¼ cup brown sugar • Juice of 1 lemon • ¼ tsp freshly ground black pepper ... | |
Grilled Peaches with Almond Mousse (Makes 8 servings)
• 4 firm, ripe peaches, halved and pitted, cut in half lengthwise • 2 tbsps Amaretto, Nocello or other nut-flavored liqueur • Toasted sliced almonds, garnish • White chocolate curls, garnish ... | |
Peach Bread Pudding
• 1 can (12 oz) evaporated milk, scalded • 1 2/3 cup water • 2 eggs • ½ cup granulated sugar • ½ tsp ground nutmeg • 1 tsp vanilla • ¼ tsp almond extract • ½ tsp salt • 4 slices buttered bread • 1 ¼ cups ... | |
Peach Chiffon Pie
• ¾ cup granulated sugar • 1 ½ cups chopped fresh peaches • 1 tbsp unflavored gelatin • ¼ cup cold water • ½ cup boiling water • 1 tbsp lemon juice • 1/8 tsp salt • ½ cup whipping cream, whipped • 9 inch crum ... | |
Peach Cobbler
• 3 cups sliced peaches, fresh, canned or frozen (thawed) • 1 tbsp lemon juice • 1 cup all-purpose flour • 1 cup granulated sugar • ½ tsp salt • 1 egg, beaten • 6 tbsp melted butter ... | |
Peach Custard Ice Cream (Makes 1 ½ gallons)
• 1 quart whole milk • 1 cup cream or evaporated milk • 2 eggs • 1 cup sugar • 1 tbsp all-purpose flour • 1/8 tsp salt • 2 quarts mashed peaches • 1 tbsp vanilla ... | |
Peach Delight
• 2 ½ cups self-rising flour • 2 sticks butter, softened • 1 cup chopped nuts • 8 oz. cream cheese, room temperature • 2 ½ cups powdered sugar, sifted • 8 oz Cool Whip • 4 cups sliced peaches • 1 cup sugar • 1 cup water • 4 t ... | |
Peach Dumplings (Makes 4-6 servings)
• 1 cup sugar • 1 tbsp butter • 2 cups hot water • 2-3 cups fresh sliced peaches • 1 cup flour • 2 tsp baking powder • ½ tsp salt • 1 tbsp sugar, optional • ½ milk or cream, more or less • Cinnamon sugar, optional ... | |
Peach Flambe (Makes 2 servings)
• 2 peaches, ripe but not soft • 2-3 tbsp butter • 3 tbsp brown sugar • Rum, dark, to taste ... | |
Peach Shortcake
• 3 cups all-purpose flour • 1 tbsp plus 1 teaspoon baking powder • 1 tsp salt • 1 tsp ground cinnamon • ½ cup light brown sugar, firmly packed • ¾ cup butter • ½ cup coarsely chopped pecans • 1 egg • ¾ cup milk ... | |
Peach Tapioca Bake (Makes 6 to 8 servings)
• ¾ cup pearl tapioca • 2 ½ cups boiling water • ¼ tsp salt • ½ tsp vanilla or almond extract • 1 cup granulated sugar, divided • 8 large fresh peaches • 2 tsp lemon juice • 1 ½ tsp cinnamon ... | |
Peach Yogurt Parfait (Makes 4 servings)
• 1 cup vanilla yogurt • 2 small peaches, pitted, peeled and diced • 2 tsp honey • 1/8 tsp cinnamon • 8 graham crackers, crushed ... | |
Spiced Peach Pie
• ¾ cup granulated sugar • ¼ cup light brown sugar, packed • 2 tbsp flour • Dash Salt • ½ tsp cinnamon • ½ tsp ground nutmeg • Dash ground cloves • 1/8 tsp almond extract • 1 tsp finely grated lemon peel • 5 cup ... | |
Peach Melba Float (Makes 6 servings)
• 3 peeled, sliced peaches • 1 banana, sliced • 1 pint raspberry sherbet • Ginger a ...
peaches, peachs, peach | |
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