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Dessert Recipe Archive |
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Blueberry and Pear Torte (Makes 1 torte)
• 2 tablespoons butter • 2 pounds (about 4) Bosc pears, peeled, cored and thinly sliced • 1/4 cup granulated sugar • 1 teaspoon lemon zest • 1 teaspoon cinnamon • 1 tablespoon lemon juice • 1 tablespoon water • 2 tablespoons cornstarch • Pinc ... | |
Blueberry Bars (Makes 12 servings)
• Crust • 1 cup all-purpose flour • ¾ cup brown sugar, packed • ¼ cup butter or margarine • Filling • 1 tsp ground cinnamon • ¾ tsp baking soda • ¼ tsp salt • ½ cup sour cream • 1 egg, beaten • 1 tsp ... | |
Blueberry Cheese Spread (Servings: 16)
• 1/2 cup dried blueberries • 1 cup boiling water • (1) 8-oz. pkg. cream cheese, soften ...
Wine Pairing: Calistoga Cellars Cabernet Sauvignon | |
Blueberry Coffeecake (Makes 6 to 12 servings)
• 1/4 C salad oil • 1 beaten egg • 1/2 C milk • 1 1/2 C sifted all-purpose flour • 3/4 C sugar • 2 tsp. baking powder • 1/2 tsp. salt • 1/3 C brown sugar • 1 T all-purpose flour • 1 tsp. ground cinnamon • 1/2 C broken walnuts • 1 T ... | |
Blueberry Crisp (Makes 6 servings)
• 4 cups (1 lb) fresh or frozen blueberries • 1 tblsp fresh lemon juice • 3/4 cup (5 1/2 oz) firmly packed light brown sugar • 1/2 cup (2 1/2 oz) flour • 1/2 tsp ground cinnamon • 1/4 cup unsalted butter or margarine, at room temperature, cut into pieces ... | |
Blueberry Crisp (Yields 8 servings)
• 6 cups blueberries, rinsed and dried • 2 tablespoons brown sugar • 1 tablespoon all-purpose flour • 1 tablespoon fresh lemon juice • 2/3 cup all-purpose flour • 1/2 cup packed brown sugar • 1/2 cup regular oats • 3/4 teaspoon ground cinnamon ... | |
Blueberry Fool (SERVES 4)
• ½ pint fresh blueberries, picked over and rinsed • 2 tablespoons water • 1 tablespoon sugar • 1 teaspoon lemon juice • 1 teaspoon pure vanilla extract • ¾ cup heavy cream • 2 tablespoons confectioners sugar ... | |
Blueberry Lemon Trifle (Makes 8 servings)
• 16 oz. pound cake, cubed • Juice • ½ cup granulated sugar • 1/3 cup fresh lemon juice, mixed with ¼ cup water • Custard • 4 eggs • 1 cup granulated sugar • 1/3 cup fresh lemon juice • ½ cup butter, cut up • Filling & ... | |
Blueberry Pie (Makes 1 pie)
• 1 quart fresh blueberries • 4 T whole-wheat flour • 3/4 C date sugar (or substitute g ...
Approximate values per slice (one-eighth pie; filling only): 134 calories, 1 g fat, 0 cholesterol, 1 g protein, 33 g carbohydrates, 3 g fiber, 4 mg sodium, 5 percent calories from fat. | |
Blueberry Pizza
• 1 package (8 ounces) cream cheese • 1 can (14 ounces) sweetened condensed milk • 1/3 cup lemon juice • 1 tsp vanilla extract • 1/2 cup granulated sugar • 2 tbsp cornstarch • 1/2 cup water • 4 cups blueberries • whipped topping and fresh blue ... | |
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