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Side Recipe Archive |
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Apple and Pecan Breakfast Casserole (Makes 6-8 servings)
• 4 -5 tart cooking apples, peeled, and sliced • 3/4 cup chopped pecans • 3/4 cup golden raisin • 6 tbsp packed brown sugar • 1 tsp ground cinnamon • 1/4 cup margarine • 6 medium eggs • 1 1/2 cups orange juice • 1 cup flour • 1 ts ... | |
Apple Bread Pudding (Makes 10)
• 8 slices bread • 4 Jonagold or Golden Delicious apples • 1/2 cup golden raisins • 1 1/3 cup milk • 5 large eggs • 3/4 cup brown sugar • 1/4 cup (1/2 stick) butter, melted • 1/2 tsp cinnamon • 1/2 tsp nutmeg • 1/4 tsp salt ... | |
Apple Buttermilk Bread (Makes 1 loaf)
• 1 1/2 cups all-purpose flour • 1 cup whole wheat flour • 1/2 cup natural bran cereal • 1 tsp baking soda • 1/2 tsp baking powder • 1/4 tsp ground ginger • 1 1/3 cups buttermilk • 3/4 cup sugar • 1/4 cup vegetable oil • 1 large egg • ... | |
Apple Cherry Fruit Spread (Makes 1 1/2 cups)
• 3 Fuji apples, peeled, cored, and coarsely chopped • 1/2 cup dried cherries • 1/2 cup fruit juice or water • 1 cinnamon stick • 1/2 tsp finely grated lemon zest ... | |
Apple Glazed Carrots (Makes 4 servings)
• 1 tbsp butter • 1 16-ounce package peeled trimmed baby carrots • 1 cup unsweetened ap ...
Per serving: calories, 109; total fat, 3 g; saturated fat, 2 g; cholesterol, 8 mg | |
Apple Pancakes with Maple Apple Sauce (Makes 4 servings)
• 1 1/2 cups all-purpose flour • 3 tsp. baking powder • 1/2 tsp. salt • 3 Tbsp. granulated sugar • 1/4 tsp. nutmeg • 1/3 tsp. baking soda • 1 egg • 3 Tbsp. butter, melted • 1/4 tsp. vanilla • 1 cup milk • 1 cup apples, grated ... | |
Apple Puff Omelet (Makes 4 servings)
• 2 large apples, peeled, cored and thinly sliced • 1/4 cup sweet butter or margarine • 1/4 cup brown sugar • 1 tsp. ground cinnamon • 4 large eggs • 1/4 cup sugar • 1/4 tsp. cream of tartar • 1 Tbsp. confectioners' sugar (optional) • ... | |
Apple Waffles
• 2 medium eggs • 2 cups of milk • 2 cups of pancake mix • 1 cup of finely chopped apple • ¼ cup of melted butter • 1 tsp of cinnamon ... | |
Authentic German Sauerkraut
• 1 16 oz. can or jar of sauerkraut • 1/2 Cup Finely Chopped Onions • 1 Cup White Wine or Apple Juice • 1 tsp Nutmeg • 1/2 Cup apple - peeled and chopped • 1 Dozen Juniper berries ... | |
Bacon Wrapped Scallops
• 24 large sea scallops (about 2 lbs) • 12 slices partially cooked bacon • Seasoned pepper ... | |
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